Osterholz American High School was located in the village of Osterholz-Sharmbeck. The army post was actually several miles away at Garlstadt (and then the US military had a shipping port presence in Bremerhaven). For the first few months that we lived in Germany, before our mom found a house, we lived only a few blocks from downtown Osterholz in a hotel. We spent a lot of time in the village downtown area near this church. I wish I could remember how old the church is - it's very old - older than the United States is as a country if I remember correctly. Not surprisingly, it doesn't look like it's changed much. Still, it's fun to see it again.
Here's another recipe from Toby! Thanks Toby......and I'll get the others posted soon! Ratner's Cheesecake and plain cookies Ratner's was a Jewish dairy restaurant in the lower East Side of Manhattan. This recipe, from my disintegrating, no longer in print Ratner's cookbook, is the closest I've ever gotten to reproducing the rich, heavy cheesecake my mother made when I was a kid. It's worth the time it takes to prepare and every last calorie. Dough Can be prepared in advance. Makes enough for two cakes. Can be frozen or used to make cookies – see recipe below. 1 cup sugar 1 teaspoon vanilla extract 1 cup shortening 1 teaspoon lemon extract 1 cup butter 2 eggs 3 cups sifted cake flour ½ teaspoon salt 2 cups all purpose flour 1 teaspoon baking powder 1. In a bowl, combine all ingredients with hands. Refrigerate 3 -4 hours, or preferably overnight. Filling (for
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