I cut this recipe out of a magazine thinking it might be fun to make lemonade the old fashioned way. It's a lot easier if you have a juicer. I had to squeeze by hand and it was a lot of work. But, it was the best lemonade I've ever had - way better than concentrated stuff. It hits the spot on a hot day!
Old Fashioned Lemonade
Ingredients
5 lemons
5 limes
5 oranges
2 cups of sugar
3 quarts of water (or less if you like it tarter)
Method
Squeeze the juice from four of the lemons, limes and oranges into a gallon container. Make sure you get every last drop possible. Thinly slice the remaining fruit and set aside to be used as a garnish. Add the water and sugar to the juices and mix well. Chill in the fridge and serve over ice. (You can experiment with how tart or sweet, or how watered down the lemonade is by altering the amounts of sugar and water to taste.)
Old Fashioned Lemonade
Ingredients
5 lemons
5 limes
5 oranges
2 cups of sugar
3 quarts of water (or less if you like it tarter)
Method
Squeeze the juice from four of the lemons, limes and oranges into a gallon container. Make sure you get every last drop possible. Thinly slice the remaining fruit and set aside to be used as a garnish. Add the water and sugar to the juices and mix well. Chill in the fridge and serve over ice. (You can experiment with how tart or sweet, or how watered down the lemonade is by altering the amounts of sugar and water to taste.)
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